Fall into Cooking

 Fall Into Cooking! 

Join Christine DeMasi, SAPCC Early Interventionist, and Meg Minehan, Parents as Teachers Coordinator, for a morning of cooking, learning, and family fun!

Date: Tuesday, November 3
Time: 10:00 AM – 12:00 PM
Location: Community Meeting Room at Springfield Area Parent Child Center (SAPCC)

What to Expect 

Come cook up some simple, delicious fall-inspired recipes that your little chef can help prepare! 

Families will leave with a children’s book, a kid-friendly cookbook filled with recipes to try at home, a children’s knife, and ingredients and supplies to make homemade cranberry sauce.

Did You Know? 

Cooking with your child is about so much more than preparing food

Build Early Learning Skills: Practice counting, measuring, sequencing, and following directions while having fun!

Encourage Adventurous Eaters: Help picky eaters explore new foods through touching, smelling, mixing, and tasting!

Create Meaningful Connections: Spend quality time together, build confidence, and create lasting memories in the kitchen!

Registration is required.

We look forward to cooking up some fall fun with you and your little one!